Caffeine has been found to actually help a migraine if taken at the right time: at the onset of the headache pain. In fact caffeine has a narrowing effect on the blood vessels and when a migraine sets in the vessels widen. The use of a caffeinated beverage at this pivotal time will conversely narrow the vessels and decrease the pain and pressure.
So grabbing a cup of coffee or a caffeinated soda might do the trick, but avoid the use of artificial sweeteners as they this can trigger the headache. Magnesium is needed for normal blood flow. If there are lower levels this can trigger headache pain, and for many women this occurs during the time of her menstrual cycle.
Be sure to eat green leafy vegetables that are high in magnesium, along with garlic or oatmeal. Even take a supplement if you are prone to migraines. Ginger has been shown to relieve the pain during the attack. So keep this on hand if you are migraine sufferer to make the pain go way in no time at all. For this you can use ginger tea or powdered ginger, if using powdered it is one-half to one teaspoon. Calcium rich foods that are devoid of dairy can also be helpful for avoiding migraines.
What this means is to choose foods high in calcium, either from a chewable supplement or opting for leafy greens like kale, broccoli or spinach, or almonds. But limit the dairy foods, as they can do the opposite and trigger a headache.
Foods rich in omega-3 fatty acids and monounsaturated fats reduce inflammation and tend to help relieve headache pain. You can opt for olive oil, flaxseed, salmon or walnuts to get the fatty acids you need to help reduce migraine pain. Why not give one of these a try the next time you have a migraine.
Nothing to lose except for maybe your headache pain.
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